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Bread Flavor
Product Details:
- Physical Form Liquid
- Taste Sweet
- Smell Sweet
- Shelf Life 2 Years
- Appearance Transdparent Liquid
- Other Names Bread Flavor
- Type Flavoring Agents
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Bread Flavor Price And Quantity
- 1 Kilograms
Bread Flavor Product Specifications
- Sweet
- Room Temperature
- Sweet
- Liquid
- Flavoring Agents
- Bread Flavor
- 2 Years
- Transdparent Liquid
Bread Flavor Trade Information
- Western Union Telegraphic Transfer (T/T) Cheque
- 2 Kilograms Per Day
- 3 Days
- Yes
- Within a certain price range free samples are available
- Africa Western Europe Central America South America Middle East North America Eastern Europe Asia Australia
- All India
- ISO 22000-2005
Product Description
Bread flavor is a flavoring agent that is used to impart the flavor of freshly baked bread to a variety of products. It is commonly used in products such as chips, cookies, crackers, and sauces. Bread flavor is usually made from natural ingredients, such as yeast extract, spices, and essential oils, although some artificial flavors are also used. Bread flavor is typically used in small amounts to enhance the flavor of the product without adding a significant amount of additional calories or fat.Enter Buying Requirement Details
Other Products in 'Mentor Flavor' category
Contact Us
- Factory address : Plot No. 1207, GIDC 2, Sabalpur, Junagadh - 362001, Gujarat, India
- Corporate Office:
D-606, Titanium City Center, 100 ft Road, Nr. Sachin Tower, Satelite, Shaymal Cross Road, Ahmedabad
- Mr Customer Care
- Mobile :08045802590
- Phone :08045802590
- rkmarutiaroflavour@gmail.com
Our Category
MARUTI AROMATICS & FLAVOURS
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Developed and Managed by Infocom Network Private Limited.
